Fumo By San Carlo - London Menu

Pre/Post Theatre Menu

  • Bruschetta

    $

    with Sicilian Pachino tomatoes, garlic & basil

  • Tarrallo

    $

    pizza dough filled with fior di latte, prosciutto cotto, rocket & Grana Padano OR artichokes, peppers, olives, rocket & Grana Padano

  • Prosciutto San Daniele & Gnocco Fritto

    $

    prosciutto with fried dough sticks

  • Baby Mozzarella

    $

    fried cheese balls

  • Sicilian Arancini

    $

    rice balls filled with beef ragù

  • Calamari Fritti

    $

    classic fried squid

  • Insalata di Avocado

    $

    avocado, beef tomato, red onion in a balsamic & pomegranate dressing

  • Insalata di Cesare

    $

    smoked chicken breast salad with Cicchetti style "Caesar" dressing & Sardinian pane carasau

  • Insalata Caprese

    $

    mozzarella, avocado, tomato & basil

  • Trofie Pesto & Stracciatella

    $

    trofie pasta with pesto, pine nuts & stracciatella cheese

  • Mafaldine con Ragù di Manzo

    $

    short wavy pasta with slow cooked beef ragù

  • Baked Norma

    $

    the most popular pasta dish in Southern Italy, with aubergine, tomato, basil & garlic, topped with ricotta salata

  • Spaghetti Carbonara

    $

    made traditionally with egg yolk & pancetta

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Fumo By San Carlo in London offers an exceptional Italian dining experience that beautifully marries sophistication with authentic flavours. Nestled in the heart of the city at 37 St Martin's Ln, this stylish venue is a favourite among both locals and international visitors for its chic interiors, excellent service, and dynamic culinary offerings. The Fumo By San Carlo - London Menu reflects a contemporary approach to traditional Italian cuisine, featuring a well-balanced selection of cicchetti (Italian small plates), pastas, seafood, and grilled meats.

One of the menu's standout features is its versatility-ideal for a romantic dinner, business lunch, or group gathering. Signature dishes like the Tagliolini Lobster and Risotto Frutti di Mare are executed with precision, boasting fresh ingredients and bold Mediterranean flavours. The pasta is clearly made in-house, retaining that delicate texture and perfect bite, while seafood selections are fresh and generously portioned. The menu also includes elegant vegetarian options and seasonal specials, catering to a wide variety of tastes.

What sets Fumo apart from competitors is its emphasis on shared dining-encouraging guests to explore multiple dishes rather than sticking to a standard starter-main-dessert format. This adds a sociable dynamic to the experience, making it more interactive and memorable. The drinks list is equally impressive, with a curated selection of Italian wines, classic cocktails, and after-dinner liqueurs.

From a performance standpoint, service is consistently prompt and polished, and presentation is top-notch. The pricing is in line with other upscale Italian restaurants in central London, but the quality and ambiance justify the cost. For those seeking a luxurious yet authentic Italian meal in the West End, Fumo By San Carlo delivers an experience that feels both elevated and warmly inviting.